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What now???
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49 |
fishacura |
2008/04/25 16:58
by Cajun |
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Replacing Grates
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1 |
70 |
JBL |
2008/04/20 15:40
by Cajun |
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Poll : BBW Sauce - Homemade or Ready
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19 |
1142 |
Brent |
2008/04/12 11:24
by Cajun |
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Weber grill review
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1 |
266 |
rakesh |
2008/03/24 14:20
by Cajun |
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New to Group
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2 |
318 |
UglyGourmet |
2008/03/22 21:32
by tall1smokey |
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Smoked beef tongue
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5 |
256 |
tall1smokey |
2008/03/16 09:09
by Cajun |
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Smoker Question?
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1 |
159 |
akasouthside |
2008/03/12 09:50
by Cajun |
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New poster needs gas range advice
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10 |
686 |
sacwoo |
2008/02/25 09:40
by Cajun |
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Need advise on chicken
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5 |
189 |
lv2bbq |
2008/02/12 19:25
by I12bbq |
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Wood for smoking
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4 |
240 |
MYKAWA |
2008/02/11 14:44
by I12bbq |
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Pecan Wood
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2 |
321 |
Mae |
2008/02/11 02:15
by EricDevlin |
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smoked spices
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2 |
248 |
jitterbug |
2008/02/11 02:08
by EricDevlin |
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invitation to cajun
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1 |
190 |
I12bbq |
2008/02/02 12:30
by Cajun |
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CharGriller
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0 |
275 |
brewquer |
2008/01/31 06:04
by brewquer |
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New Solaire Infrared, any suggestions?
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4 |
269 |
Partridge |
2008/01/18 13:07
by Cajun |
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HOW TO GET STARTED
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3 |
259 |
TheLegend |
2008/01/06 08:13
by Cajun |
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First time ribs
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15 |
515 |
VTGariller |
2007/12/13 16:07
by Cajun |
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Super BBQ Secrets
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7 |
617 |
owenistheman |
2007/12/12 08:21
by Cajun |
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wrapping wood in foil
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1 |
324 |
I12bbq |
2007/11/14 08:52
by Cajun |
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Duraflame hardwood briquettes
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4 |
365 |
tall1smokey |
2007/11/13 01:27
by tall1smokey |
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bbqchicago.com
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2 |
242 |
CaptainCurt |
2007/11/12 10:18
by Cajun |
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TO foil or not?
[Page: 1,2] |
26 |
769 |
wuster420 |
2007/11/09 18:53
by CaptainCurt |
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how much is too much pepper?
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1 |
338 |
Miketh |
2007/10/25 09:01
by Cajun |
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Our new Website
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1 |
289 |
Bigcountry |
2007/10/12 20:34
by Cajun |
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BBQ Grills
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3 |
398 |
levelmus |
2007/10/12 16:50
by levelmus |
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cooked ratio
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1 |
227 |
FatBoy |
2007/09/23 12:30
by Cajun |
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building a brick BBQ
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1 |
699 |
mgailani |
2007/09/02 08:47
by Cajun |
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Alabama Barbecue
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1 |
350 |
Fedge67 |
2007/08/27 06:40
by Cajun |
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Just Wondering
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3 |
317 |
VTGariller |
2007/08/23 13:21
by Cajun |
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Chargriller vs. Brinkman
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7 |
540 |
KECkers |
2007/08/19 21:40
by Cajun |
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portable grill
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1 |
251 |
eastcoastbbq |
2007/08/04 08:11
by Cajun |
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Newbie
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3 |
254 |
whitedvr |
2007/07/31 07:21
by Cajun |
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How many pounds of Charcoal
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1 |
553 |
jaydee |
2007/05/01 20:08
by Cajun |
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lumps or briquettes
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6 |
494 |
jaydee |
2007/04/30 15:35
by mike9121 |
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Omaha Steaks??
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20 |
826 |
ortiz |
2007/04/28 03:39
by myjadie |
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grilling hamburgers
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1 |
797 |
myjadie |
2007/04/26 22:06
by mike9121 |
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BBQ V.s Grill
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13 |
916 |
carnivore |
2007/04/25 22:36
by Cajun |
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The best way to start fire with woods ?
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5 |
499 |
Louis |
2007/04/24 22:59
by mike9121 |
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Is it possible to bake a cake on a grill ?
[Page: 1,2] |
25 |
919 |
mama wings |
2007/04/24 22:46
by Cajun |
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Chicago BBQ Wars!
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1 |
311 |
rnrchef |
2007/04/23 10:38
by Cajun |
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BBQ WOOD
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3 |
412 |
Sweet_Justin |
2007/04/21 22:19
by Cajun |
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What do you do with your leftovers ?
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5 |
502 |
TTD |
2007/04/20 17:52
by myjadie |
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Best grids for BBQ
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4 |
465 |
carly |
2007/04/19 03:27
by CopperKnight |
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What was the strangest thing you tried to grilled ?
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5 |
470 |
mama wings |
2007/04/17 17:46
by mike9121 |
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Recipes
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0 |
325 |
DavidFinn82 |
2007/04/05 15:49
by DavidFinn82 |
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Controlling Temperature, Help!
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1 |
455 |
Temkin |
2007/03/26 22:47
by Cajun |
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Bates is ripping people Off - Theif
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3 |
369 |
rocky |
2007/03/22 13:23
by Cajun |
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GENTLEMEN, IF YUO PUT OIL IN THE PASTA WATER...
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8 |
654 |
CHEF D |
2006/07/20 18:06
by mendishi |
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New smoker
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2 |
433 |
ETownE |
2006/07/17 10:11
by Wash_ufizi |
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How to bake a Pita bread at home .
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2 |
401 |
carnivore |
2006/07/15 04:18
by mendishi |
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