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Bone Suckin' Sauce Rib Rub 3 - 6.2 Oz. Jars


You will wonder how you ever lived without it! Great on ribs (pork or beef), chicken, seafood, venis... Dry Ribs: Coat both sides of ribs evenly. Cover and let marinate 4-8 hours in refrigerator. Cook rib... Wet Ribs: After uncovering ribs in dish, coat with favorite flavor of Bone Suckin' Sauce for last ho...
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Category: Gourmet Food
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