6 Forum posts tagged with "pork shoulder"
re:What is the best pork meet for BBQ ?
In category
Pork
Written by
mic
I know allot about beef but almost anything about proc.
I usually buy pork steaks without knowing what I get and if it's the best part.
Is there any pork expert to teach me and others ?
re:Pork butt vs. Pork shoulder?
In category
Pork
Written by
bobweir
Can someone please tell me if the pork butt is part of a pork shoulder? The place I go to buy meat only sells pork shoulders. Is it possible to make pulled pork from a pork shoulder? Maybe this is a bad idea but I just do not know. Any input would be great. Thanks.
Calories in pulled pork.
In category
Pork
Written by
spudpud
My wife and I are really fond of pulled pork. However we are not so young any more so we really have to watch the calories we eat. I was wondering if any one here has ever done a caloric analysis of smoked meats vs grilled. I rather think that the slow cooking in a smoker with the fat rendering out makes the meal relatively healthy. The question is, am I right? Any information would be appreciated
4 racks of ribs first time - very good in my WSM
In category
Barbecuing
Written by
Zerakule
Just did four racks of ribs for the first time in my WSM. I put two on the bottom grate and two on the top lying flat.
These are non-trimmed ones from Costo so they have all the extra flaps of meat etc. I did them for 5 hours with the temperature at about 250-260 measured at the exhaust vent.
The were excellent and we have a bunch frozen for future dinners.
- Bobby p.s. I`ve done tw
book recommendations?
In category
Barbecuing
Written by
Max Hass
I`m new to this concept of cooking meat. I`ve read the faq`s, I`ve lurked a bit--I can see this is a guy group and I don`t want to intrude. I`ve been to the bookstore and the selection was poor.
My husband brought home a propane smoker from Costco(Great Outdoors Smoky Mountain Series)
www.gogrills.com I can tell from lurking that this smoker isn`t the preferred setup, but I appreciate his
5 Products tagged with "pork shoulder"